|
|
 |
The Hong Kong ICT Awards 2009: Best Business(Application) Award and
The Hong Kong ICT Awards 2009: Best Business (Application - SME) Award |
1. |
Functionality
- |
Understanding and addressing the operational requirements of the user(s) |
- |
Easy to learn and use |
- |
Quality of work, reliability, screen layout, etc. well accepted by the user(s) |
- |
Versatile in order to cater for operational efficiency and to provide a path for work re-engineering |
|
2. |
Effectiveness & Efficiency
- |
Use of the software to formulate productivity strategy |
- |
Value added after implementation |
- |
Improved competitive edge in terms of efficiency and effectiveness |
- |
Implementation: cost vs. effort |
|
3. |
Competitiveness
- |
General improvement of competitive edge |
- |
Improved business performance |
- |
Critical comparison by function and feature with competing similar applications |
|
4. |
Cost Performance
- |
Cost savings |
- |
Contribution to revenue |
|
5. |
Social Impact
- |
Discovering an under-resourced sector or opening up a new service area |
- |
Direct benefit to the target user sector |
- |
Enhancing public awareness of the use and benefits of ICT |
- |
Stimulating interest and innovation in/ respect of further or similar applications |
- |
Transforming the ICT industry |
|
6. |
Presentation
- |
Materials presented in clear and logical form |
- |
Clarity, structured and natural flow from one point to the next |
- |
Duration, a balance between duration and content |
- |
Questions and answers (appropriate respond to judges' inquiries with substantive answers) |
- |
Quality of visual aids (hardware, signs, computer demonstrations, etc.) |
|
7. |
Innovative use of IT
- |
Credit should be given to company with sound, executable and proven business model, in which ICT is a key enabler (e.g. some eCommerce companies). |
|
The Hong Kong ICT Awards 2009: Best Business (Product) Award |
1. |
Functionality
- |
Understanding and addressing user requirements in the target industry |
- |
Easy to set up, learn and use |
- |
Quality of work, reliability, screen layout and presentation |
- |
Simple and versatile in catering to operational efficiency and in providing a path for work re-engineering |
|
2. |
Innovation
- |
First of its kind in Hong Kong, the region, or the world |
- |
Effective deployment and integration of available resources or technologies |
- |
Appropriate cost/benefit ratio in terms of the R & D expenditure |
- |
The possibility of a breakthrough in an upgraded version or any plans to develop an upgrade |
|
3. |
Market Performance
- |
Reasonable sales figures in the last 12 months, market share and penetration |
- |
Projected sales figures for the coming 12 months and marketing strategy |
|
4. |
Cost Performance
- |
Critical functional and by-feature comparison with comparable products |
- |
Generation of higher added-value |
|
5. |
Social Impact
- |
Satisfying customer needs that were previously not possible or had been unmet |
- |
Raising public awareness of IT |
- |
Direct and indirect benefits to target user sector |
- |
Transforming the industry |
|
6. |
Presentation
- |
Materials presented in clear and logical form |
- |
Clarity, structured and natural flow from one point to the next |
- |
Duration, a balance between duration and content |
- |
Questions and answers (appropriate respond to judges' inquiries with substantive answers) |
- |
Quality of visual aids (hardware, signs, computer demonstrations, etc.) |
|
The Hong Kong ICT Awards 2009: Best Business (Start-up Company) Award |
1. |
Business Model, Financial & Investment Viability
- |
Clear understanding of the product positioning |
- |
Well formulated market strategy and product plan |
- |
Financial projection including investment plan, revenue targets and IRR |
|
2. |
Innovation & Technology
- |
Application of suitable ICT technologies in the design and development of the product |
- |
Product innovation |
|
3. |
Execution, Team Composition & Implementation
- |
Scalability of the operation |
- |
Composition of the execution team |
|
4. |
Customer Base
- |
Quality of customer base |
- |
Ability to maintain the market position and increase market share |
|
5. |
Unique Selling Proposition
- |
Understanding and managing strategy for minimising competitions |
- |
Protection of IPR, maintaining competitive advantage and differentiation |
|
|
|
|
|